Tasty Granola.

TASTY GRANOLA 

Submitted By:  Jeannie G. (Mother of 2)

Appliance:  Stove Top

Ingredients:  Granola, Butter or Marg., Brown Sugar, Honey, Olive Oil

Chopped Nuts (Optional), Dried Cranberries (Optional)

Additional Items:  Large Bowl, Spoon, Knife, Cutting Board, Large Skillet, Foil, Pam, Cooling Sheet

Cooking Time:  10 mins

Approx.  Measurements:  1 tbsp. olive oil, 2 cups oats, 1/3 cup butter, 2 tbsp. honey, 1/3 cup brown sugar, 1/2 cup chopped nuts, 1/3 cup cranberries

1.  Chop Nuts.

Chopped Walnuts

Chopped Almonds

2. Mix Nuts & Oats in Bowl.

3. Toast Oat/Nut Mixture in Olive Oil in Skillet Over Medium High Heat.

Remove to Cooling Sheet Once Toasted.

4.  Add Butter, Brown Sugar & Honey to Skillet.

5. Let Mixture Become Bubbly Caramel Consistency.

6.  Add Oat/Nut Mixture.  Mix.

Completely Mixed.

7.  Place Granola in Cooling Sheet w/ Foil Sprayed w/ Pam.

8.  Add Cranberries.

COOL & ENJOY!!!

Special Thanks to

 Jeannie G. for this delicious recipe

&

The Durand Family for their assistance.

Additional Info

Use Butter or Margarine?  It tastes good with margarine and GREAT with butter...the choice is yours.

What type of chopped nuts?  Try a combination of almonds, pecans and walnuts.

Granola sticks to spoon when mixing?  Put cooking spray on spoon before mixing.

How long will it last?  It doesn't last two days...because its too good.  Store in ziplock bag.

Try Adding:  Wheat Germ, Coconut Oil